Federal Donuts

The shop consistently draws crowds eager for “Hot Fresh” Donuts – straight out of the fryer and tossed in house blended sugars; or “Fancy” Donuts, topped with a rotating selection of imaginative and delicious glazes and made fresh each morning. Federal Donuts’ twice-fried, super crispy chicken is offered coated in dry seasonings, savory glazes, or naked. In addition, Federal Donuts serves up its Philly favorite Chicken Sandwich, a twice-fried boneless chicken breast dusted in house ranch seasoning, and topped with American cheese, dill pickles, and the shop’s not-so-secret recipe for “Spicy Rooster Sauce”, all on a Martin’s Potato Roll.